Food
Innovation
Artificial photosynthesis can grow plants without light
Steph LeeMind and Body
What makes eggs organic? A USDA expert cracks open the complicated answer
Elana SpivackInnovation
9 vegetables that are healthier cooked than raw
Laura Brown and The ConversationMind and Body
Is coffee good for you? How to get the most health benefits out of each cup
Charlotte Mills, Ashley Hookings and The ConversationInnovation
47 popular home upgrades people are making that are under $35 on Amazon
Christina X. WoodMind and Body
ADHD and binge eating are connected: 4 strategies to keep a healthy diet
Hazel Flight and The ConversationMind and Body
Is intermittent fasting good for you? A nutritionist explains why it's not all it's cracked up to be
David Clayton and The ConversationCulture
This Father's Day, Expand Your Dad's Coffee Horizons
Kelsey LawrenceScience
Drinking coffee one of two ways could boost longevity — study
Claire CameronMind and Body
This coffee hack could improve your gut health and make you live longer
Elana SpivackScience
The scientific reason barbecue tastes so much better than other cooked meat
Kristine Nolin and The ConversationMind and Body
Does coffee make you poop? A gastroenterologist gets to the bottom of it
Elana SpivackScience
137 years ago, an Italian visionary changed the way we consume coffee forever
Claire CameronScience
Angelo Moriondo: How the father of the espresso machine used science to make coffee
Jennifer WalterMind and Body
Eating extracts from this ugly sea creature may reverse aging — mouse study
Ilaria Bellantuono and The ConversationInnovation
45 cheap products that save you from having to buy expensive stuff
Christina X. WoodInnovation
40 cheap things that make your backyard 10x nicer
Christina X. WoodMind and Body
Can ginger cure nausea? A gastroenterologist reveals the spicy truth
Elana SpivackMind and Body
Indigenous diets: How one preschool is teaching kids to eat healthy
Katherine Huggins, Ariel Gans and Kaiser Health NewsMind and Body
Does intermittent fasting actually work? The science of weight loss, explained
McKale Montgomery and The ConversationMind and Body
How should you barbecue plant-based meat? A vegan nutritionist reveals the secret
Elana SpivackScience
Earth’s most extreme farms will help scientists grow food in space
Daniella McCahey and The ConversationMind and Body
What is a superfood? Scientists debunk one of the biggest nutrition myths
Charlotte Mills, Gunter Kuhnle and Jeremy SpencerInnovation
How a genetically-engineered tomato could help solve a global health crisis
Claire CameronScience
Is smoked food healthy? A nutritionist explains the potential risks
Claire CameronCulture
Amazon keeps selling out of these 45 totally genius things under $20 for your home
Christina X. WoodScience
What diet is best for the planet? A new study suggests restaurants can help you choose
Claire CameronCulture
Lazy people swear by these 50 extremely helpful, low-effort products
Cristina SanzaMind and Body
Best diet to boost mood? A study on men and depression reveals the answer
Sarah SloatMind and Body
Lemon water won’t detox or energize you — but here’s what it can do
Evangeline Mantzioris and The ConversationMind and Body
Does smoked meat cause cancer? A dietitian assesses the damage
Elana SpivackScience
Can restaurant menus help diners choose climate-friendly meals?
Tara YarlagaddaInnovation
These robots have one special skill that could make human chefs obsolete
Sascha BrodskyMind and Body
What’s in your dietary supplements could be secretly hurting you
C. Michael White and The ConversationMind and Body
Should we abandon refined-flour pasta? A dietitian digs in on "healthier" alternatives
Elana SpivackScience
Ancient people’s fishing practices could keep one coveted seafood on the menu
Claire CameronMind and Body
For mice, fasting at the right time extended lifespans — but can it work for humans?
Nick KepplerMind and Body
Does submerged produce stay fresh longer? The science behind the hack
Elana SpivackScience
Ancient Indigenous oyster fishing practices could save coastal ecosystems, study finds
Jennifer WalterMind and Body
Can dry scooping boost performance? Experts explain the viral workout hack
Ali PattilloMind and Body
Study: Intermittent fasting is not better than just eating less
Nick KepplerScience
Can you refreeze thawed leftovers? A food safety specialist explains the complicated science
Elana SpivackInnovation
49 things under $30 on Amazon that are just so damn good
Christina X. WoodScience
Eco-friendly air conditioners are possible — here’s how future cities can keep cool
Saugat Bolakhe and Knowable MagazineMind and Body
Is the raw food diet healthy? A nutritionist debunks the wellness myth
Elana SpivackMind and Body
This TikTok trend encourages you to drink aloe vera. Should you?
Katie MacBrideScience
Astronomers catch a stellar explosion a millionth as powerful as a supernova
Claire CameronScience
Scientists finally know why Oreo filling always sticks to one side
Elana SpivackScience
Can I feed my dog a vegan diet? A new study says it’s a good idea
Tara YarlagaddaMind and Body
One common household spice has big health benefits — and it might fight cancer
Laura Brown and The Conversation